|
ANTIPASTI
Caprese
di Mozzarella di Bufala 13
Fresh mozzarella pared with sliced tomatoes ,topped with fresh basil
Prosciutto e Melone 12
Ripe melon accompanied by slices of imported prosciutto
Rollatine di Melanzane 12
Eggplants rolls stuffed with ricotta cheese served in tomato sauce
and mozzarella cheese
Tagliere di Salumi misti 12
an assortment of delicately sliced imported salami
Insalata di Mare 14
Market fresh seafood salad
Involtini di Bresaola e Caprino 13
Cured raw beef rolled with fresh goat cheese on a bed of arugula
and cherry tomatoes
Pepata di cozze 12
Mussles stewed in a spicy tomato broth
INSALATE
Lattuga alla Trentina 10
Boston lettuce topped with slices of granny smith apples crumbled,walnuts
and shaved parmigiano
Insalata Verde con Cetrioli 9
Fresh greens accompanied by sliced cucumbers
Misticanza con Rape Rosse e Caprino 10
Mesculin salad with roasted beets topped with velvety goat cheese
Insalata Tropicale 11
The freshest greens tossed with avocado, hearts of palm, corn, ham
and mozzarella cheese
Insalata Paesana 10
White cannellini beans, arugula, fresh tomato and red onions
Insalata tricolore 10
Tricolore salad,goat cheese, dried cranberry tomatoes and walnuts
Insalata Cosmopolitan 10
Fresh greens mixed with mozzarella, pinenuts, raisin and walnuts
ZUPPA
DEL GIORNO
Soup of the day 8
PRIMI
Spaghetti al pomodoro fresco 12
Spaghetti with fresh crushed cherry tomatoes
Rigatoni alla Amatriciana 13
Rigatoni with pancetta and fresh tomato sauce
Fagottini con Salsa di Noci 15
Homemade eggplant ravioli shake like sacks and served in a walnut
cream sauce
Lasagna alla Bolognese 15
Homemade lasagna topped with meat sauce and fresh mozzarella cheese
Gnocchi alla Sorrentina 15
Homemade gnocchi potato served with tomato sauce and fresh mozzarella
cheese
|